Khatta’s

• khatta`s

•  Khatta’s is a major part of Odisha cuisine.
• There are many types of Khattas that are very much liked by the people of Odisha – Dahi baigana, Dahi bhendi, Khajuri khatta, Amba khatta, Ouu khatta, Tomato khatta, and Dhania-Patra chutney, etc. are the types of khatta’s.
• For making various types of Khattas like yogurt and eggplants for making Dahi baigana.
• yogurt and ladies fingers
  
  
  for making Dahi bhendi.